Light Crystal Malt is distinguished by its sweet flavours of muscovado sugar and rich caramel notes upfront, followed by layers of maple syrup, honey, vanilla, and treacle. A touch of delicately roasted caramelised sugar complements these flavours, while a subtle note of fresh, fragrant basmati rice enhances the malt’s character.

Notes of freshly roasted coffee and dark chocolate take centre stage, complemented by layers of satisfying maltiness, biscuity undertones, and the aroma of freshly baked rye bread, culminating in a finish of rich dried fruits. A sought-after choice for brewers seeking to craft truly exceptional beers.