French & Jupps at The Brewers Congress 2022

by French & Jupps

We are exhibiting at the 2022 Brewers Congress (8th-9th December), where we will be showcasing our selection of speciality malts at Stand 402.

We invite you to join us at our stand to explore our variety of top-quality crystal and patent malts for tasting and sampling, all produced using our locally sourced barley, championing UK agriculture whilst reducing our carbon footprint.

As a family run business since 1689, we possess a wealth of experience, learning that while our brewers’ requirements differ, the demand for the highest quality malt base remains the same. This is why we provide a deep sensory analysis across our range of malts for our brewers to employ as an essential quality management and profiling tool.

If you’re looking to create your next product using the finest quality malts, or simply curious to learn more about what we do. Join us at Stand 402 to explore our range, which we have proudly been supplying to the food and beverage industry for over 300 years.

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Malt Cookies
Malt & The Food Industry

The use of malt within food and beverages has been prevalent for even longer than French & Jupps has existed. However, it is our range of speciality malts which have stood the test of time being used in baked goods, syrups and as sweetener in beverages, cakes, malt loaf, malt extract, malt vinegar and much more.

French & Jupps

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Crystal Malt - Process

Crystal Malting Process Drawing

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Our Vision

Proudly delivering outstanding quality and services for centuries to come.

OUr Mission

We pride ourselves in:
Producing the finest quality speciality malts
Providing an inspiring environment for businesses to develop and grow
Supporting the community and local youth programmes

Our Values

Family owned and driven by core family values. 

We are: One team, supportive, honest, respectful and care greatly about our community, local talented youth and the environment.

Contact Us

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French & Jupps Ltd, Roydon Road, Stanstead Abbotts, Herts, SG12 8HG​

Proudly Creating Perfecting Malting Since 1689