Category: Food

Malt Cookies

Malt & The Food Industry

The use of malt within food and beverages has been prevalent for even longer than French & Jupps has existed. However, it is our range of speciality malts which have stood the test of time being used in baked goods, syrups and as sweetener in beverages, cakes, malt loaf, malt extract, malt vinegar and much more.

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French & Jupps

COVID-19

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Visit the Government website for guidlines and advice

Crystal Malt - Process

Crystal Malting Process Drawing

To learn about the journey from field to glass and more detailed explanation of the malting process click below.

Our Vision

Proudly delivering outstanding quality and services for centuries to come.

OUr Mission

We pride ourselves in:
Producing the finest quality speciality malts
Providing an inspiring environment for businesses to develop and grow
Supporting the community and local youth programmes

Our Values

Family owned and driven by core family values. 

We are: One team, supportive, honest, respectful and care greatly about our community, local talented youth and the environment.

Contact Us

EMAIL

Address

French & Jupps Ltd, Roydon Road, Stanstead Abbotts, Herts, SG12 8HG​

Proudly Creating Perfecting Malting Since 1689