Shepherd Neame Brewery Insights: Mastering Malts & Beer Styles with Brewing Manager Rupert Hodgkins

Shepheard Neame Brewing Insights With Rupert Hodgkins

Nestled in the historic market town of Faversham, Kent, The Faversham Brewery stands as a testament to centuries of brewing tradition. Home to Shepherd Neame, Britain’s Oldest Brewer, this site has witnessed the craft of brewing evolve, consistently producing Kentish ales bursting with character and internationally renowned lagers. Using time-honored techniques and natural ingredients, including mineral water from the town’s aquifer and locally sourced hops, the brewery blends art and science to create award-winning beers. In this article, we sit down with brewing manager Rupert Hodgkins to gain insights into the mastering malt and the intricacies of its uses in a variety of beer styles, exploring the secrets behind crafting beers enjoyed time and time again.

William Crisp by French & Jupps: Where is William Crisp Malt from?

William Crisp by French and Jupps Where is William Crisp Malt from?

The story behind William Crisp by French & Jupps Roasted Malts spans 30 years back to the early 1990s when William Crisp’s son established a brewing wholesale company in the USA to cater to the growing craft beer scene. The range of roasted French & Jupps malts was distributed by the Brewers Supply Group, BSGCraft, or RahrBSG (as they are now known) to the American and US markets, branded under the William Crisp name.

Looking for William Crisp by French & Jupps Roasted Malts?

William Crisp by French & Jupps Roasted Malts

With RahrBSG Bulk Brewing & Beer Supply discontinuing our range of 14 Crystal and Patent malt varieties, we couldn’t be more proud to share that our entire range of brewing malts from Cara Gold to Crystal Malt, William Crisp Caramalt 15L, William Crisp Brown Malt, William Crisp Roasted Barley, William Crisp Amber Malt and Chocolate Malt will be available though TBI Pro Brew Supply under the French and Jupps Ltd name.