Crafted with unwavering dedication for over three centuries, our Brown Malt is a testament to a time-honoured process yielding a malt of exceptional depth and complexity.
Imparting a rich mahogany hue, Brown Malt brings warmth and character to dark beers. Its alluring aroma combines layers of freshly roasted coffee with subtle hints of smokiness. On the palate, discover a harmonious blend of roasted peanut, hazelnut, and marzipan, complemented by dried fruit undertones of raisin, date, and fig. A foundation of classic maltiness, featuring caramel and muscovado sugar notes, balances these flavours, while a medley of biscuity and fresh breakfast toast notes add complexity.
